Menu

MENU

Bistro Les Colonnes Menu

Service Hours:

Served from 12 PM to 2 PM & 7:30 PM to 9 PM

Closed on Wednesdays (lunch & dinner) and Saturday lunch

We work without reservations

 

Service Hours:

Served from 12 PM to 2 PM

Closed on Wednesdays (lunch & dinner) and Saturday (lunch & dinner)

We work without reservations

 

Île de Ré Oysters from La Cabane Océane
6 Oysters No.2 – €13.00
9 Oysters No.2 – €19.00
12 Oysters No.2 – €25.00

Seafood Platter – €19.50
3 Oysters No.2 from Île de Ré, 3 Langoustines, 3 Pink Shrimp, Whelks, Homemade Mayonnaise

Pink Shrimp Plate – €12.50
Homemade Mayonnaise

Whelk Plate – €11.50
Homemade Aioli

Langoustine Plate – €17.50
Homemade Mayonnaise

Fish Soup – €11.50
Croutons, Tomato Aioli, Grated Cheese

Homemade salmon Rillettes and green salad – €9.50

Caesar Salad – €17.50
Green Salad, Crispy Chicken Breast, Croutons, Bacon, Parmesan Shavings, Homemade Caesar Dressing

Warm Goat Cheese Salad – €12.50
Green Salad, Mini Goat Cheese Toasts, Pine Nuts, Dried Fruits & Serrano Ham

Moules Marinières & Fries – €17.50
Origin: Organic from Irlande 

Skate  with Salsa Sauce & Pommes Grenailles – €19.50

Homemade Salmon Tartare (150g) & Fries – €19.50

Homemade Fish & Chips – €19.50
Homemade Caesar Sauce

Seafood Sauerkraut – €22.50

Haddock, salmon, skate, cabbage, steamed potato, sauce of the day

Oven-Baked Camembert in Its Box – €19.50
Caramelized Onions, Pommes Grenailles, Green Salad & Serrano Ham

Les Colonnes Cheeseburger **– €21.50
150g Fresh Minced Steak, Homemade Barbecue Sauce, Smoked Bacon, Comté Cheese, Tomato, Red Onions, Green Salad & Fries

Homemade Angus Beef Tartare **(150g) – €20.50
Served with Fries

Homemade Angus Beef Autumn Tartare (150g) – €22,50
seasonal mushrooms, tarragon sauce, red onions, parmesan, fried onions, parsley and walnuts with Fries

Piece of beef from the butcher of the day **(200g) – €22.50
Green Pepper Sauce & Fries

 

Île de Ré Oysters from La Cabane Océane
6 Oysters No.2 – €12.00
9 Oysters No.2 – €18.00
12 Oysters No.2 – €24.00

Fish Soup – €11.50
Croutons, Tomato Aioli, Grated Cheese

Homemade Salmon rillettes – €9.50
Served with green salade

Warm Goat Cheese Salad – €12.50
Green Salad, Mini Goat Cheese Toasts, Pine Nuts, Dried Fruits & Serrano Ham

 

Skate Wing with Salsa Sauce & Baby Potatoes – €17.50

Cod loin Brandade – €20.50
Served with green salade

Angus Beef Tartare (150g) – Origin: Ireland – €19.50
Served with Fries

Oven-Baked Camembert in Its Box – €18.50
Caramelized Onions, Baby Potatoes, Green Salad & Serrano Ham

Angus Bavette Steak (200g) – Origin: Ireland – €19.50
Green Pepper Sauce & Fries

 

*Modifications to dishes may incur an additional charge.

**The origins of the products offered are displayed on the slate according to arrivals

Water carafes are available upon request for dining customers.

Served from 12 PM to 2 PM & 7:30 PM to 9 PM
Closed on Wednesday (lunch & dinner) and Saturday lunch

Our greatest reward

- NEW OPENING HOURS -

November and December 2025

Dear Guests,

Starting Sunday, November 16, 2025,
the Bistrot-Crêperie will be open from 10:00 AM to 6:00 PM.

The hotel will be closed until the end of March, for renovations as it is every winter.

There will be an exceptional closure of the entire establishment
on Tuesday, November 25, 2025.

The entire Colonnes team looks forward to seeing you from mid-March 2026

Thank you for your understanding.